House Wine - Cedar Brook Cabernet Sauvignon, 2014, Napa Valley - Classically deep and rich, with cherry and blackberry flavors, perfectly balanced with a hint of oak.
House Wine - Cedar Brook Merlot, 2014, Napa Valley - Medium-bodied with a hint of oak and flavors of cherries and plums; ends in a soft, fruit-filled finish.
Baron Des Chartons Bordeaux, 2015, France - A blend of Merlot & Cabernet Sauvignon. Fresh fruit, cherry and notes of undergrowth. Balance and finesse with discreet tannic structure and a long, aromatic mouth.
Rancho Sisquoc Pinot Noir, 2013, Santa Barbara - Replete with bing cherries & spice, this pinot will part with a silky, velvety ending.
Ogier Cotes du Rhone, Heritages, 2015, Rhone River Valley (France) - A blend of Grenache, Syrah & Mourvedre. Complex bouquet of ripe fruit and earthiness. Notes of chocolate and coffee, fruity hints of strawberry and raspberry.
Rancho Sisquoc Syrah, 2014, Santa Barbara - Blueberry, black cherry, leather & peppercorn adorn this fine wine.
Oltesse Cahors Malbec, 2013, France - Intense purple color with aromas of red fruits, cherry and licorice. This Malbec reveals soft tannin that is well balanced with long and generous mouth with notes of ripe black fruits.
Haraszthy Family Cellars Zinfandel, 2013, Amardo County - Combines intense cherry and raspberry flavors, hints of chocolate, caramel and white pepper. Supple tannins, medium body with luscious dark spicy fruit tones and a lingering lush finish.
Clos de L’Oratoire Châteauneuf-Du-Pape, 2014, AOC Vaucluse (France) - A classic Southern Rhone blend of leather, smoke, spice & bright fruit.
Robert Hall Cuvée de Robles, 2012, Paso Robles - A blend of Grenache, Syrah, Petite Sirah and Cinsaut. Reminiscent of fresh cherries with hints of black pepper and spice. This bold, full-bodied, Rhône-style blend delivers a mouthful of berry avors with a lingering spicy finish.
Robert Hall Cabernet Sauvignon, 2011, Paso Robles - The core of black currant and hints of cedar and spice along with cocoa aromas echoed by rich persistent favors of plush ripe fruit, dark chocolate and anise are all supported by balanced rich velvety tannins.
Rancho Sisquoc Merlot, 2010, Santa Barbara - Aromas of baking spice, gingerbread and cocoa leading to fruits of cherry and raspberry with an underlying base of toasty oak. On the palate the balance of fruit and structure emerge with dry chocolate, coee and red tree fruits. All of this is held together with steady tannin and toasted oak.
Napa Ridge Reserve Cabernet, 2012, Napa Valley - Flavors of black cherry, plum and cedar. Very round on palate, long finish with velvety tannins and a hint of vanilla.
Robert Hall Meritage, 2013, Paso Robles - A classic blend of Cabernet Sauvignon, Cabernet Franc, Malbec and Merlot. Elegant aromas of black currant, cassis and ripe plum, complemented by intriguing earthy nuances of cedar and chocolate.
Chantal Lescure, Pommard 1er Cru Les Bertins, 2011, Cote de Beaune, Burgundy, France -100% Pinot Nior. Cedar, smoke, cardamon, dark cherry, and wild strawberry.
Note: Corkage fee is $20 per bottle.
House Wine – Cedar Brook Chardonnay, 2014, Napa Valley - Medium-bodied with a hint of oak, aromas of lemon and citrus, and flavors of apple and pear crisp finish.
Chateau de la Roche Sauvignon Blanc, 2015, Loire Valley (France) - Fresh and aromatic, crisp with ripe citrus fruit aromas.
Robert Hall Chardonnay, 2015, Paso Robles- Aromas of ripe pear and vanilla spice with flavors of crisp green apple and butterscotch.
Robert Hall Viognier, 2015, Paso Robles - Honeysuckle, orange blossom and sweet spice aromas, stone-fruit flavors of apricot and white peach with a burst of mango tropical fruit flavor and a hint of tangerine.
Bivio Pinot Grigio, 2014, Italy - Elegantly balanced with fresh green apple, bright citrus and clean mineral flavors leading to a crisp, satisfying finish.
Rancho Sisquoc Riesling, 2014, Santa Barbara - Dominated by apricots & peaches with hints of citrus blossom and vanilla bean. The palate is rich and shows peach preserves with a mouth-feel of decadent sweetness and a custard-like texture.
Domaine Napa Chardonnay, 2012, Napa Valley - A fruity characteristics of pear and apple with complex butter, spice and vanilla notes which are complemented by a full, round mouth-feel and a soft, lingering finish.
Bell Chardonnay, 2014, Napa Valley - Vanilla aromas, sweet oak flavors and a subtle cream texture from the sur lies aging and malo-lactic fermentation, give the wine a delicious mouthfeel and lengthy finish.
Sables D’Azur Rose, 2013, AOC Cotes de Provence (France) - Very delicate and complex with smells of roses, white peach and plum.
Vueve de Vernay Brut, Loire Valley (France) - Bright with fine bubbles, fresh on the nose, vibrant floral and fruit driven with clean citrus finish.
Marquis de Bel Aires Brut - A blend of Pinot Meunier and Pinot Nior. Aromas of ripe fruits with toast and brioche overtones, whilst o the palate the fine, persistent bubble dance over the tongue.
Pascal Ponson NV Cuvee Brut 1er Cru Champagne- A blend of Pinot Meunier, Pinot Nior, Chardonnay. Golden bubbles, Classic style, fragrances of honey, flowers, citrus toast.
Cuvee Dom Perignon, Vintage 2006, France - A toasty aroma envelopes the apple & citrus flavors in this splendid, award-winning sparkler.
Note: Corkage fee is $20 per bottle.